Fresh from the Fairbnb.coop Blog
Finale Ligure, in the Italian Riviera, offers sandy beaches and many outdoor opportunities: it’s a perfect destination for your summer holidays, but not only… Discover its historical attractions and rich culinary tradition.
On the borders of the Italian Riviera, between Liguria and Tuscany, the small village of Tellaro awaits you with its colorful houses and churches overlooking the sea of the Gulf of Poets.
A new local node of Fairbnb.coop is born: by renting holiday homes in Cuneo province, on the border between Italy and France, it will be possible to support community projects in rural and mountain areas.
Get a taste of your next holiday with these traditional recipes proposed by our local communities. Take a culinary trip: from Italian lasagna to Portuguese bacalhau, from Andalusian salmorejo to Provencal desserts, start dreaming of your next destination.
Biochar is a natural fertilizer that can contribute to SDG 5 “Life on land”, making agriculture more eco-sustainable and reducing greenhouse gas emissions. In Liguria it will be produced thanks to the Co.Co.Farm 2021 project, with the support of travelers who book on Fairbnb.coop.
Dreaming of an outdoor travel surrounded by nature? The province of Cuneo offers you an immense cultural and naturalistic heritage, a very rich culinary and enological tradition and many opportunities to practice outdoor activities, in every season.
With Fairbnb.coop you can receive travelers who respect local cultures and are sensitive to the ecological footprint of their holidays. Follow these tips to become a sustainable Host, ready to welcome responsible travelers.
Discover all the news about our Fairbnb.coop ecosystem: from the path towards a multi-stakeholder cooperative model to the creation of new roles to allow everyone to get involved, from the multiplication of partnerships in several countries to the finalization of the new platform. The future starts now!
SDG 2 pledges to eradicate hunger and malnutrition. Fairbnb.coop makes its contribution by funding social projects that aim to eliminate food waste, redistributing surpluses to the most vulnerable people and families: find out where.